
Eurochef 55X50cm EGT55 4G Standing
-4 Gas Burner with Aluminium Base -Gas oven -Tempered Glass top lid -Double Glass Oven Door -60L large oven capacity -Long-lasting 8mm durable body steel -High performance price ration Cooking is quicker -360° hot air circulation -Reduced cooking times -Smooth non-stick material Rinse and wipe clean easily
KSH 18,500 KSH21,000
21,000
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Eurochef 55X50 EGT55 4G Standing Cooker is a versatile kitchen appliance designed to meet the cooking needs of both amateur and professional chefs. This cooker combines functionality with modern design, making it an ideal choice for various cooking styles.
4 Gas Burners with Aluminium Base
The cooker is equipped with four gas burners that provide efficient heat distribution. Moreover, the aluminum base ensures even cooking and durability, allowing users to prepare multiple dishes simultaneously.
Gas Oven
The gas oven offers precise temperature control, essential for baking and roasting. Moreover, gas ovens are known for maintaining moisture in food, resulting in better texture and flavor.
Tempered Glass Top Lid & 60L Large Oven Capacity
With a spacious 60-liter capacity, this oven can accommodate large meals or multiple dishes at once, making it suitable for families or gatherings. Furthermore, the tempered glass top lid serves as a protective cover when the burners are not in use.
Double Glass Oven Door
The double glass door enhances insulation, keeping heat contained within the oven while allowing visibility of the cooking process. What’s more, this feature contributes to energy efficiency and safety.
Long-lasting 8mm Durable Body Steel & High-Performance Price Ratio
Constructed from robust steel, the body of the cooker is designed to withstand daily use while maintaining its aesthetic appeal over time. Furthermore, the Eurochef cooker offers excellent value for money by combining high performance with affordability.
360° Hot Air Circulation
Additionally, this feature promotes even cooking by circulating hot air throughout the oven space, reducing cooking times and ensuring that food is cooked uniformly.
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